Description

Desiccated coconut is a very good alternative. It is a finely grated, dried, unsweetened form of coconut, obtained by drying shredded or ground kernel. It is used as a substitute for raw grated coconut in confectioneries, desserts like puddings, cookies, cakes, pastries, and other food preparations. It also contains a variety of minerals, including manganese, copper, selenium, phosphorus, potassium, and iron.